Ensure department standards and policies are adhered to making recommendations where necessary to reach overall performance goals.
Ensure information provided to guests is accurate and individualized.
Monitor day-to-day operations to ensure call volumes are managed efficiently administrative duties are completed and productivity is maximized.
Respond to enquiries about hotel products and services by telephone email and other communication channels according to standard guidelines.
Coordinate and communicate with all other departments to ensure smooth operations.
Maintain complete knowledge of all hotel products services facilities food & beverage offerings and promotional activities to maximize revenue opportunities.
Qualifications :
Fluent in Russian and English
Bachelors Degree in Hospitality Management Hotel Management Tourism Business Administration or related field.
Diploma in Hospitality Management may be considered with extensive relevant experience.
Minimum 1 year of experience in a similar capacity or minimum 3 years of experience in Reservations Front Office Revenue Management or related areas within the hospitality industry.
Excellent reading writing and oral proficiency in English language
Proficient in MS Excel Word & PowerPoint
Strong leadership interpersonal and training skills
Good communication and customer contact skills
Ability to work well in stressful & high-pressure situations